Muhammara is a hot pepper dip originally from Aleppo,Syria and is found in Levantine and Turkish cuisines. My first taste of this delicious dip was through my paternal grandfather who was born and raised in Eastern Turkey near the Syrian border.
While it's simplicity makes Muhammara one of the easiest snacks you can make at home, its ingredients provide a long list of nutrients, making it also one of the healthiest dishes you can share with your loved ones!
Ingredients:
- 2 large red peppers
- 1 tbs of tomato paste
- 1 cup of walnuts
- 3/4 cups of olive oil
- 2-3 cups of pita chips/bread crumbs
- 1/2 lemon, squeezed
- 2 cloves of garlic
- 1/2 tsp of cayenne - 1 tsp of cumin - 2-3 tsp of salt
1- Step Instruction: ⠀⠀⠀⠀⠀⠀⠀⠀⠀
- Put all the ingredients into the blender or food processor and mix until creamy smooth!
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Enjoy!!
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